This is a rich pudding flavored with bittersweet chocolate turn’s leftover bread and extra ripe bananas. You can customize this pudding according to your taste and liking.
Ingredients
| Serves: 8 • 4 eggs • 2 cup milk • 1 cup white sugar, depending on the ripeness of the bananas • 1 tbsp vanilla extract • 4 cup French bread cubed • 2 banana sliced • 1 cup semi-sweet chocolate chips |
Cooking Instructions
Prep time:20 minutes
Cook time:45 minutes
Ready:65 minutes
1.Preheat the oven to 350 degree F. Grease an 8-inch square baking dish
2.In a large bowl, mix milk, sugar, eggs and vanilla extract until smooth. Mix in bread, chocolate chips and bananas. Allow the bread to soak for 5 minutes and then pour into the prepared pan. Shower some chocolate chips on top
3.Bake for 45 minutes
